Jan 30, 2021

ये खामोशी तोड़ दो।

ये खामोशी तोड़ दो।
ये चुप्पी छोड़ दो।
बहुत देर हो चुकी..
अब तो सहना छोड़ दो।
अब शोर करो।
बहुत जोर से करो।
सब कुछ है बस एक लड़ाई..
क्यों ना पहचाने अपनी परछाई..
सबसे मुँह मोड़ लो।
बस अपना रास्ता ढूंढ लो।
ये खामोशी तोड़ दो।
ये चुप्पी छोड़ दो।

Jan 2, 2021

Health Benefits of Dalchini

Health Benefits of Cinnamon

Cinnamon is feature rich

Cinnamon, commonaly known as DalChini (or Dalcheeni) in Hindi has usually small plant but contrary to its size, it is blessed with rich feature. Dried leaves and bark are used as common ingredients of Garam Masala or even as part of normal spice. It's bark is generally little thick and light brown in nature. Cinnamon/DalChini does not only help us in loosing weight but also known for cure of many ailments if taken together with Honey, it helps in controlling heart related disease, cholesterol, skin problems, cough and cold including stomach related issues as well. It is also known as natural blood purifier. Let's see how does it help in specific scenarios :

In controlling cough and cold

DalChini/Cinnamon provides a quick relief in case of cough and cold that we catch during the change of weather or consuming excessive cold or freezed water during summer leading to leaking nose. If little bit of DalChini/Cinnamon poweder is mixed with honey in spoon, and taken twice a day morning and evening, it is said to provide relief in cough and cold.

If little bit of DalChini/Cinnamon is taken along with bit of Black pepper (Kali Mirch) powder in luke warm water, it not only provides relief from cough and cold but also controls the throat pain/infections due to that.

If DalChini/Cinnamon powder is prepared as paste by mixing water, it provides relief in headache that is caused due to cold waves in winter.

In controlling the joints pain

  • DalChini/Cinnamon is also helpful in controlling the joints pain.
  • Mix DalChini/Cinnamon in luke warm water and honey, and apply gentally or massage gentally on the parts of body which is having pain, it will provide a releif.
  • In a cup of water filled with luke warm water, mix 1 spoon honey and half spoon DalChini/Cinnamon, and intake this water to get relief from joints pain.

Help in Skin Related problems

  • DalChini/Cinnamon is also very helpful in fighting skin related issues. In case itching or rashes, DalChini/Cinnamon powder and honey shuold be mixed in equal quantity to form paste, and apply this paste on affected areas to get relief.
  • DalChini/Cinnamon powder should be mixed with little bit or few drops of lemon and applying on face proivdes reflif from pimpels.

Help in Stomoch related problems

DalChini/Cinnamon helps in digestion related issues as well as in controlling vomiting and diarea. Mix one spoon of honey and little bit of DalChini/Cinnamon poweder and intake this to provide reflief from stomach twist or ache and acidity. It helps in improving disgestion and hence a healthy stomoch life.

Help in keeping obesity in control

DalChini/Cinnamon is also useful in controlling obesity. Take one spoon of DalChini/Cinnamon and one spoon tea in a cup of water and boil it on normal temprature, now after filter, mix two spoon of honey and take it half an hour before breakfast and in night before going to bed. Following this on regular basis burns the extra fats and even keep weight and fats under control despite taking high calaories foods. Beside Dalchini, Ajwain is also known for its helpful nature of keeping weight under control, read this article for more information on ajwain.

For Heart Patients

Paste prepared using Honey and DalChini/Cinnamon if taken with chapati prevent the cholesterol to be accumulated in "DHAMANI"/ and can significantly reduce the chances of hart attack. Those who have already suffered the heart attack before, they can also reduce or avoiid future chances if any.

For Increased Cholestrol

We can use DalChini/Cinnamon to reduce the Cholestrol, for this take two big spoon of Honey and three big spoon of DalChini/Cinnamon powder and mix in half liter luke warm water. Using this reduces Cholestrol level in blood by 10 percent within 2 hours, and if taken thrice a day on daily basis reduces the Cholestrol level significantly.

Helpful in Cancer as well

DalChini is useful in even cancer like disease. Scientist from Japan and Australia have claimed to control the cancer of AMASHAY and Bone using DalChini and honey. Cancer patient should take 1 big spoon of honey and 1 spoon of DalChini poweder in luke warm water for a month to see the relief. However, they should also continue the treatment as prescribed by phishician.

For Other Disesase

One spoon of honey mixed with DalChini powder if applied gentally 2 - 3 times on teeth gives relief from teeth pain. In case of stress, take DalChini poweder mixed with honey to get reflief and increase the memory sharpness. It is also beneficial in case of ASTHMA and parlysis.

Mar 16, 2020

Health Benefits of Salad

Health Benefits of Salad


Salad is very common thing that we take on day to day basis, in different forms like either raw, or boiled or roasted. In our Country, It is prepared from fresh raw vegetable materials like cucumber, tomato, radish, beetroot, carrot and onion. Since the ingredients tend to be raw in nature and beside onion, many of them can be taken separately, hence it is not advisable to have Salad with main course of meal, but sadly today young generation does have minimal knowledge of our tradition.

If you are eyeing on controlling the weight, have this in below prescribed way for optimum benefits.

Eating Salad is very useful and have positive impact on our health, we all agree with this fact. Therefore, from fruits to vegetable and all sorts of sprouts are always in demand. However some people and specifically those great admirer of Salads are not able to provide optimum nutritional value of Salad to their health just because of the fact that they don't know the "Proper" way it should be taken. Let us take a high level glance of some facts that is helpful for our health and provide maximum benefits of having Salad.

Right Time to have Salad


Salad should always be taken before any meal, however 90 percent of us take it during  the meal or main course only, which is not able to provide optimum benefits that it brings to our health. Having salad during meal even causes indigestion sometimes.

Try to maintain the difference between Salad and Main Course

When you are feeling hungry or whatever time you have fixed for lunch or dinner, try to eat salad at-least half an hour before that time. After maintaining this thirty minutes window, or at-least 20 - 25 minutes in case you can't wait, have the main course. This will provide you the full nutritional value to your health and will help you control over eating as well.

It helps in keeping weight under bracket.
Salad, if taken in proper and routine manner, it not only helps in controlling the weight but keep our digestive system in order, helps in cleaning of stomach. It helps in preventing extra calories and fats to be accumulated in our body and saves us from overeating consequently which in turn help keep weight under control.

Ways to Prepare Salad


In normal matter of course, It is prepared in one of the two manner. First one being Raw material way in which we mix fruits and vegetable chopped in pieces and dress/sprinkle with some spices such as Chat masala, Jeera (Cumin) powder. While second way is to prepare after mild boiling, in which vegetables are boiled and water is filtered out and then salad is prepared, this way people believe that it helps in combating or sanitizing any germs or fungus that might be present with or within raw vegetables. Irrespective of the way it is prepared, we should avoid it with main course.

Why Salad should not overlap with Main course ?

Irrespective of the way Salad is prepared, it's nature is cold while nature of the food is warm. When we take warm and cold things together, our digestive system have to work a bit harder to digest the same. Since it requires more energy and time to digest both food, many times it compromises the entire process and hence leads to more trouble like overeating, not feeling hunger at right time, and change of eating schedule.

Mar 15, 2020

Loose Weight in Natural Manner with Home Remedies

Health Benefits of Ajwain :



Ajwain, also known as carom seeds, has been used as natural herb for curing the ailments of stomach and digestion related problem for a long time. If one is looking to reduce the fat, it is advised to intake water in the morning which has remain immersed with Ajwain overnight.

Fat/Fatty Lever/Obesity has been very common kind of problem. Almost everyone has sooner or later been impacted by this at-least once in a lifetime, be it after pregnancy or some other stage of life. Whereas some people choose Gym while some other chooses dieting in order to control the extra fat. But you will be surprised to know that home based remedies can help reduce the Obesity to a greater extent that too without wasting too much of time and sweat and Ajwain is one of the effective and tried and tested solution to curb this problem. It is available in almost all kitchen and it is full of medical advantage and health benefits. Ajwain not only provides relief from the stomach and body pain but is very effective in reducing the weight as well.

Ajwain is Ayurvedic Medicine/Herb :

Ajwain has been used as medicine to cure the ailments related to stomach and digestion from time immemorial. Ajwain in taste is bitter just like Neem or Bitter melon/bitter gourd known as Karela in Hindi. But despite being bitter in taste, it is full of medical benefits. It's not only helpful in curing many ailments but helps great in reducing the weight as well. Seeds of Ajwain is feature rich in Thymol which is a strong germicide, strong anti-bacterial and fungicide, anti spasmodic. Thymol is also used in antiseptic effect in toothpaste, flavor in cough drops, mouth washes, gargles and perfumery. Thymol in Ajwain help improve the digestive system by facilitating the release of gastric juices.

How Does Ajwain help in reducing Weight ?


Ajwain help in ousting of the toxic elements from body thus improving the metabolic system which consequently improves digestion. Beside this It helps body absorb and utilize the nutritional value of diet. It does not let the fats accumulation in body and burns the extras calories, thus reducing the overall weight. Ajwain is also feature rich in Vitamin and Calcium which provides required strength to bones during workout.

How to Consume Ajwain ?


Leave the Ajwain seeds to remain immersed in one glass of water in night, and in the morning, boil it for few seconds to make it Luke warm. If your forgot to put Ajwain in water overnight, you can also boil it for some seconds in morning as well. Now filter the Ajwain out from water using the same way we filter tea, and take this water in empty stomach, something very first in the morning.

For better result in timely bound manner, 25 gm. of Ajwain is said to be sufficient for mixing in one glass of water for whole night. Beside this, since there is no side effect of Ajwain provided that it is consumed in limited quantity, it can be consumed in daily diet (as spice or direct mix) as well if one dislike the bitterness of Ajwain water in the morning. If this activity is taken up on daily basis, you should notice the positive difference in 15 to 20 days.

Side effects of excessive use  vs.  Benefits of Regular use of Ajwain :

Ajwain, as said above, is a kind of ayurvedic medicine, and hence it should be consumed as medicine and not as a diet.If you want to loose wait, you will have to be regular and disciplined in the consumption of Ajwain, it's not going to show miracle over the night, and in normal matter of course, it takes time to show results, so you should be patient and keep calm and be regular. Consumption of Ajwain in excess can cause acidity or some sort of burning sensation in stomach. It is also not advised to consume during any stage of pregnancy.


Feel free to Post your ideas in comments, share this with your loved ones, and reach out to me through contact form available in sidebar.
Happy Reading :)

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C- Common/Commonly
O- Oriented
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U- Used for
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What things need to be taken care of during Chaitra ?

What is Chaitra/Chait/Choitro ?

  • Chaitra is the first month  of the Hindu calendar. In the standard Hindu calendar and India's national civil calendar, It is the first month of the year.
  • Chaitra or Chait is also the last month in the Nepali calendar (the Vikram Samvat), where it commences in mid-March
  • It is the last month in the Bengali calendar, where it is called Choitro. 

Take care of these thigns during Chaitra : 

This year, i.e., 2020, It's started on 10th of March, It is not only marked as beginning of first month of new year, but from religious standpoint, it is regarded as auspicious and important. People says that It has been named Chaitra as it belongs to Chitra Nakshatra (Star). It is an end to Spring and beginning of Summer. We know that Hindu Culture and rituals have always shown the path of spirituality, the way we can lead our life and avoid lots of problem in day to day life. 

Lets discuss some activities that are advised either to be taken or debarred from being taken during this holy month :

  1. In the modern era of double door fridge and electronic advancement, we tend to prefer to have foods which have been cooked a long back. There is significant difference between the time when it was prepared/cooked and the time when it is being consumed. There are many examples from our day to day life, fast food like Burger/Pizza/Sandwich/etc and from home meal like something cooked yesterday or day before yesterday. Sad to say, but we should avoid this as far as possible as advised by Hindu and various regional Calendar. If we look at this from scientific point of view, our health is said to deteriorate when we choose stale food over fresh one.
  2. In the month of Chaitra, there is holy festival of Navratra, and hence we should gradually decrease consumption of newly produced grains. In many places across India, people do keep fast all 9 days of Navratri.
  3. In this month, we should avoid Jaggery and all items that is made from it. It's  because Jaggery nature tends to be warm due to the say its its is prepared. 
  4. Beside this, Chewing the few delicate Neem leaves is very helpful. It's is said to be the natural blood purifier and believed to cure many ailments. If we are not able to consume or chew it directly, we can mix or use the same in any vegetable that we love, for e.g., In Mithilanchal, there is popular variant of Neem leaves getting fried with Brinjal.
  5. We should increase the intake of Liquid items, specially water so that body does not become dehydrated due to change in weather.
  6. We should increase the intake of of Fruits in day to day consumption, like raw Fruits or Fruits salad.
  7. Taking Grams in any form preferably germinated grams and sprouts are very fruitful.
  8. In this month, we should avoid the alcohol and alcohol based product as it increase the acidity drastically. Consumption of non-veg is also discouraged.
  9. Many people across India avoid the hair cutting or nail clipping during the festival season of Navratri.
  10. In the first half of Chaitra, many people tend to avoid the use of Leather based items like belt, shoes, purse etc, simply because the marking of auspicious holy festival.

Let me know in case you agree or disagree with any points above or any suggestion you might have through contact form available in side.

Happy Reading :) 

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मुझे आज भी याद है मेरी पहली सैलरी। मैं तब 20 साल की थी.. जब मुझे मेरी पहली सैलरी मिली। इससे पहले कि मेरी पहली सैलरी मिलती .. मुझे बहुत से लोगो ने बहुत कुछ कहा था.... कि तुम कभी जॉब नही कर सकती ... और भी बहुत कुछ ... उन्होंने ऐसा इसलिए कहा था क्यूंकि इससे पहले मैं  2 -3 जगह  3 -4  दिन काम कर के छोड़  चुकी थी। मैं उन जगह पे इसलिए नही टिक पाती क्यूंकि मुझे वहाँ  काम करने में मज़ा नहीं आता था  .... ऐसा लगता था कोई जबरदस्ती मुझे भेज रहा है ... और कहते है ना  कि जिस  किसी भी काम में आपका मन नहीं लगता आप उसमे ज्यादा दिन तक नही बने रह सकते. ... अंततह  मैं वो नौकरी छोड़ देती।  अब तो आलम ये था की मुझे जॉब करनी  थी ताकि जो लोग कहते थे की तुम काम नही कर सकती उन्हें जवाब देना था. . और ऐसा ही हुआ। .मुझे मेरी पसंद की जॉब मिली और मैंने ख़ुशी -ख़ुशी  वो जॉब ज्वाइन की और बहुत ही पाजिटिविटी  के साथ मैं  वहाँ  जाती। मुझे वहाँ इतना मज़ा आता की शाम को छुट्टी होने के बाद भी मैं  वहाँ  रूकती और काम करती थी वो भी अपने मन से. . हालांकि मुझे उस जॉब में बने रहने के लिए बहुत मेहनत करनी पड़ी.. और मैं  वो करती भी थी ... एक दिन ऑफ मिलता था संडे का ,  उसमे भी  पूरी सप्ताह की तैयारी करती थी  की आने वाले 6 दिन में  वहाँ  क्या - क्या काम करना है?

कभी-कभी बहुत थक जाती थी तो जाने का मन नहीं करता था तो एक ऑन्टी थी वो हमेशा मुझे कहती थी.. कि एक महीना काम करके देखो , जब पहली सैलरी मिलेगी ना .. तो देखना की सब दर्द मिट जाएगा.. बस उसी दर्द मिटने के इंतज़ार में मेरे 30 दिन कब पूरा हो गए , पता ही नहीं चला और मेरी ज़िन्दगी के मेरे पहले बॉस ने मुझे अपने केबिन में बुलाया और मेरे हाथ में एक एनवेलप पकड़ाया ... जिसके ऊपर मेरा नाम लिखा था... उस टाइम पे सैलरी अकाउंट में नहीं बल्कि कैश में मिलती थी ... मैं वो एनवेलप अपने हाथ में ले के इतनी खुश थी की ख़ुशी-ख़ुशी में उनके पैर छू लिए.  उन्हें प्रणाम किया तो उन्होंने कहा की ये तो आप की मेहनत की कमाई  है..बस , यही सुनने के लिए मैं इस दिन का इंतज़ार कर रही थी और एक बात जिसके बिना  वो  दिन अधूरा था कि - उस  दिन मेरे पापा ने मेरा लंच बना के दिया था.  और   उस दिन ऑफिस से आते टाइम मैंने अपनी छोटी बहन के लिए अमूल कूल कोको लिया था जो उस टाइम नया ही आया था मार्किट में.. और मैंने उसे बैग में रखा था...  और पुरे रास्ते मैं अपने बैग के ऊपर हाथ रख के आ रही थी और अमूल कूल की ठंडक और पहली सैलरी की गर्माहट को महसूस करते हुए मैं अपने घर पहुँची।  तो इस तरह मुझे मेरी पहली सैलरी मिली। और उस कंपनी में मैंने 3 साल काम किया वो भी पुरे मन से और 2 प्रमोशन भी मिले तो इस तरह मेरी पहली जॉब  और पहली सैलरी मिली।


अगर आपको अच्छा लगा तो कमेंट कर के जरूर बताएं।  मुझे आपकी प्रतिक्रिया का इंतज़ार रहेगा।
धन्यवाद।